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Sea trout grow in the fjords of Norway. Here, ice-cold seawater mixes with glacier-clear fresh water from the mountains. The low salt content gives the trout a mild flavour. The sea trout is processed and hand-packed in an elaborate way.
Nutritions
– Energy 225 kcal
– Fat 14.0 g
– Saturated fat 2.5 g
– Protein 24.0 g
– Salt 3.5 g
Ingredients
– Sea trout
– Salt
– Sugar
– Smoke
– Allergen : Fish
Please note that these are natural products and the weight may vary. You will receive the final price calculation with the final offer. The prices given here are prices per kilogram and include the applicable taxes in Norway.
